fried small fish

Greece fried small fish

champion red fish

Greece champion red fish

一、历史沿革　　流坑村始建于南唐升元年间（公元937年），宋代后人丁兴旺，耕读持家，商贸发达，董氏子弟在朝为官众多，权位显赫。为孝敬皇帝，彰显流坑美食文化，流坑人将祖传特产“霉鱼”敬献朝庭，深受皇家喜爱，贡品鱼由此而来，流传至今。　　二、产品简介　　流坑状元鱼，又名流坑贡鱼、红鱼、霉鱼。　　产品主料采用流坑乌江、龙湖、山塘和水库等自然环境中生长的鲜鱼，配以红辣椒、生姜、大蒜、碘盐、酒酿、茶油等精制

Chen Pork

Greece Chen Pork

fermented bean curd

Greece fermented bean curd

Fermented bean curd, commonly known as moldy tofu, is made from soybeans, yellow rice wine, sorghum wine, red yeast rice and other raw materials to make tofu embryos, and then inoculates the tofu embryos with mucor by fermentation. The fermented bean curd has a delicious taste and has the effect of removing fishy and greasy. It is said that fermented bean curd is known as "Oriental cheese" because of its high nutritional value. Fermented bean curd is a soybean food fermented by microorganisms. It is rich in protein, carbohydrates, unsaturated fatty acids, minerals (calcium, phosphorus, iron), 8 essential amino acids that cannot be synthesized by the human body, carotene and various vitamins. It has the functions of invigorating the spleen and widening the middle, moistening dryness, and dehumidifying. It is often used to prevent hypertension and arteriosclerosis.

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